Description
Product Description
This Cloudy Apple Cider Vinegar Drink is made in Japan for brands looking to offer apple cider vinegar in a more distinctive, full-bodied format. The concentrated drink is made with only two ingredients: Japanese apple cider vinegar and honey, giving it a mellow acidity that is easier to enjoy as part of a daily routine.
Unlike conventional filtered vinegar, this naturally cloudy vinegar retains acetic acid bacteria and flavour components that remain after fermentation, creating a distinctive fermented beverage concept. Each 15 mL serving provides approximately 4.5 billion acetic acid bacteria. Acetic acid, a key component of vinegar, has been studied in relation to glucose and lipid metabolism, supporting the product’s positioning within daily wellness and weight-management ranges. Its cloudy appearance and natural sediment are part of the product’s character rather than a fault.
The concentrated formula is designed to be diluted four to five times with water or another suitable beverage, giving consumers flexibility to adjust the strength to taste while keeping the daily serving simple.
For OEM and private-label clients, the product brings together a familiar wellness category, a clear Japanese origin and a strong fermented product story. It is available in clear glass bottles from 360 mL, with a confirmed 24-month shelf life and options to discuss additional functional ingredients, label and packaging design.
Key Benefits
- Made in Japan using apple cider vinegar produced in Japan
- Provides approximately 4.5 billion acetic acid bacteria per 15 mL serving, retained naturally through fermentation rather than added back in
- Retains the natural cloudiness and flavour components commonly removed during filtration
- Made with only two ingredients: apple cider vinegar produced in Japan and honey
- Acetic acid, a key component of vinegar, has been studied in relation to glucose and lipid metabolism, supporting the product’s positioning within daily wellness and weight-management ranges
- Offers a concentrated format designed to be diluted four to five times before drinking
- Comes in clear glass bottles with a confirmed 24-month shelf life
- Available for OEM and private-label development with formulation and packaging options
Ingredients
Base Ingredients: Apple Cider Vinegar (Made in Japan), Honey
Optional OEM Additions: Lactic Acid Bacteria and Oligosaccharides may be added upon request.
Key Ingredients & Their Benefits
Cloudy Apple Cider Vinegar
- Uses apple cider vinegar made in Japan as the base of the formula
- Retains acetic acid bacteria and naturally occurring flavour components after fermentation
- Offers a mellow acidity and greater depth of flavour compared with conventional filtered vinegar
- Gives brands a distinctive fermented drink concept within the growing apple cider vinegar category
Acetic Acid Bacteria
- Play an essential role in the natural vinegar fermentation process
- Provide the characteristic cloudiness that distinguishes the drink from filtered vinegar
- Are present at approximately 4.5 billion per 15 mL serving
- Create a clear product story that can be communicated easily across wellness and functional beverage ranges
Honey
- Help soften the sharpness normally associated with vinegar
- Give the drink a smoother and more approachable flavour
- Complement the full-bodied character of the cloudy apple cider vinegar
Recommended For
- Supplement and wellness brands developing an apple cider vinegar drink
- Private-label clients seeking a Made in Japan fermented beverage
- Functional beverage brands looking for an alternative to filtered vinegar drinks
- Distributors supplying health stores, pharmacies, supermarkets and e-commerce channels
- Brands developing products around fermented ingredients and daily wellness
- Companies seeking a concentrated drink with flexible bottle sizes and a long shelf life
How to Use
Shake well before use. Dilute 15 mL of the product approximately four to five times with water or another suitable beverage before drinking.
Packaging and OEM Information
- Container: Clear glass bottle with press-on cap and label
- Available Sizes: 360 mL, 500 mL and 720 mL
- Carton Configuration: 12 bottles per carton
- Shelf Life: 24 months
- OEM Options: Additional functional ingredients, formulation, label and packaging design can be discussed according to development feasibility and target-market requirements
Storage & Important Information
Natural sediment may occur, so shake the bottle well before use. The colour may change over time without affecting product quality. After opening, close the cap securely and store it refrigerated.
This product contains honey and should not be given to infants under 12 months of age.
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